ANTIPASTI

PANE 12
Selection of handmade breads for two

OSTRICHE 5 each
Our oysters are sourced from the best oyster farmers in Australia,
shucked to order, served with white balsamic, eschallot,
prosecco and limoncello dressing

RICCIOLA 35
Hiramasa kingfish, preserved orange, pickled kohlrabi, orange dressing

POLIPO 35
WA octopus, chickpea purée, garlic, nasturtium

CICALA 39
Moreton Bay bug tail, Maravista Farm cucumber, mint,
pickled chilli, green peppercorn dressing

BURRATA 35
Fresh cream filled unspun buffalo milk mozzarella curd,
prosciutto, local figs, hazelnut, nasturtium, vincotto, grissini

BARBABIETOLE 28
Salt baked Maravista Farm beetroots, smoked yoghurt,
whey dressing and walnut dukkha

PASTA

TAGLIATELLE 35/45
Squid ink pasta, Fraser Isle spanner crab,
Noosa Reds cherry tomatoes, chilli, lemon pangrattato

RISOTTO 35/45
Organic Acquerello Carnaroli rice, tomato water,
Mooloolaba king prawns, snapper, calamari, scallop, fennel

TORTELLI 32/42
Braised spring lamb tortelli, Maravista Farm greens,
broad beans, lamb brodo, pecorino wafer

GNOCCHI 30/40
Organic desirée potato gnocchi, eggplant,
oregano, ricotta salata, burnt sage butter

We use only locally grown, free range eggs in our house made pasta.
Gluten free pasta is available on request +$3

SECONDI

PESCE 47
Goldband snapper, roasted fishbone brodo,
dill, cos lettuce

POLLO 42
Woodlands farm de-boned free-range chicken,
prosciutto, preserved lemon and farro salad

AGNELLO 44
Lamb loin, smoked lamb rib, pistachio,
Noosa Reds tomato, parmesan wafer

MANZO 59
Jack’s Creek wagyu sirloin marble score 5 (200 gms),
Maravista Farm purple onions, burnt onion dressing, horseradish

INSALATE E CONTORNI

CAPRESE 20
Hand torn Buffalo milk mozzarella, Maravista Farm basil,
Noosa Reds heirloom tomatoes, evoo

ZUCCHINE 18
Maravista Farm zucchini, pistachio purée, currants, basil

FINOCCHIO 16
Shaved fennel, sugar loaf cabbage, mint, parsley,
Maravista Farm honey, capers

MARAVISTA GARDEN 16
Cos leaf, escarole, Treviso radicchio, rocket, radish,
white balsamic dressing

CICORIA 18
Witlof, roasted chilli, stracciatella, orange, evoo

BROCCOLINI 15
Steamed broccolini, chilli, garlic,
roasted almond, evoo

PATATE 15
Twice cooked baby chat potatoes,
rosemary sea salt

Out of consideration to our guests, we kindly request that all children remain seated and supervised for the
duration of their stay at Locale and to please comfort crying or distraught children outside.
A 17% surcharge applies to public holidays
1.1% surcharge applies to Visa and Mastercard
1.5% surcharge applies to Amex.

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